Institute of Home Economics Cut Offs 2019 – Delhi University (DU) – Released

Delhi University Cut Off 2019 for Institute of Home Economics will be available here. DU Cut Off 2019 indicates the minimum percentage marks needed to get DU Admission in Institute of Home Economics for academic session 2019.

University of Delhi offers BA, B.Com, B.Sc among other UG programmes. Institute of Home Economics is one of the highly reputed colleges in DU, and the cut off list will be published for each round.

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Institute of Home Economics Cut Offs

Eligible students can complete the procedure on getting the course of choice. Get here Delhi University Cut Off for Institute of Home Economics.

Institute of Home Economics (W) Eighth Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM	EWS
8	B.A. (Hons.) Journalism	89.75	79	Closed	73	60	67	87
8	B.Sc (Hons.) Bio-Chemistry	87	80.66	Closed	67	67	67	85
8	B.Sc (Hons.) Food Technology	89	79.33	Closed	73.66	55	73.33	85.66
8	B.Sc (Hons.) Home Science	80.75	Closed	Closed	53	50	50	74
8	B.Sc (Hons.) Microbiology	89	81.33	Closed	72	67	Closed	88
8	B.Sc.(Pass) Home Science	76.75	Closed	Closed	50	50	50	69.75
source:

Institute of Home Economics (W) Seventh Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM	EWS
7	B.A (Hons.) Journalism	90	79.5	Closed	75	63	68	88
7	B.Sc (Hons.) Microbiology	89.33	82	Closed	73	68	Closed	89
7	B.Sc.(Pass) Home Science	Closed	Closed	Closed	50	50	50	70
7	B.Sc (Hons.) Home Science	81	Closed	Closed	55	50	50	75
7	B.Sc (Hons.) Food Technology	89.33	80	Closed	74	55	73.66	86
7	B.Sc (Hons.) Bio-Chemistry	88	81	75	68	68	68	87
source:

Institute of Home Economics (W) Sixth Cut Offs 2019
List	Course	OBC	SC	ST	PWD	KM	EWS
6	B.Sc (Hons.) Home Science	Closed	Closed	58	54	55	76
6	B.Sc (Hons.) Microbiology	Closed	Closed	74	70	Closed	Closed
6	B.Sc (Hons.) Bio-Chemistry	Closed	Closed	70	70	70	87.33
6	B.A (Hons.) Journalism	79.75	Closed	75	65	70	89
6	B.Sc (Hons.) Food Technology	80.33	Closed	74	55	Closed	88
6	B.Sc.(Pass) Home Science	52	Closed	50	50	50	70
source:

Institute of Home Economics (W) Fifth Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM
5	B.Sc (Hons) Bio-Chemistry	88.33	Closed	Closed	70	70	70
5	B.Sc (Hons) Food Technology	89.66	80.33	Closed	74	55	Closed
5	B.Sc (Hons.) Home Science	Closed	Closed	Closed	58	54	55
5	B.Sc.(Pass) Home Science	Closed	52	50	50	50	50
5	B.Sc (Hons) Microbiology	89.33	82	75	74	70	Closed
5	B.A (Hons) Journalism	Closed	79.75	Closed	Closed	65	70
source:

Institute of Home Economics (W) Fourth Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM
4	B.A. (Hons) Journalism	90	80	Closed	Closed	70	70
4	B.Sc (Hons) Bio-Chemistry	89	81	75	75	75	75
4	B.Sc (Hons) Food Technology	90.33	81.33	Closed	74	72	Closed
4	B.Sc (Hons.) Home Science	Closed	64.75	Closed	61.5	61	60
4	B.Sc (Hons) Microbiology	90.33	Closed	Closed	74.66	74	Closed
4	B.Sc.(Pass) Home Science	77	55	55	53	52	52
source:

Institute of Home Economics (W) Third Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM
3	B.A (Hons) Journalism	92	82	75	75	75	Closed
3	B.Sc (Hons) Bio-Chemistry	91	82	78	78	78	78
3	B.Sc (Hons) Food Technology	91	82	Closed	74	73	73.66
3	B.Sc. (Hons) Home Science	81	65	62	62	62	62
3	B.Sc. (PASS) Home Science	78	62	58	58	58	58
3	B.Sc (Hons) Microbiology	91	82	75	75	75	75
source:

Institute of Home Economics (W) Second Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM
2	B.Sc (Hons) Microbiology	94	85	80	80	80	80
2	B.Sc. (Hons) Home Science	83	70	68	68	68	68
2	B.A (Hons) Journalism	94	85	80	80	80	80
2	B.Sc (Hons) Bio-Chemistry	94	85	80	80	80	80
2	B.Sc. (PASS) Home Science	81	70	63	63	63	63
2	B.Sc (Hons) Food Technology	92.5	83	74	74	74	74
source:

Institute of Home Economics (W) First Cut Offs 2019
List	Course	General	OBC	SC	ST	PWD	KM
1	B.Sc (Hons) Bio-Chemistry (PCB/ CBM)	95	90	85	85	85	85
1	B.Sc. (Hons) Home Science (P/C/B/BT + LIST A)	85	75	75	75	75	75
1	B.Sc (Hons) Food Technology (P,C,M/B/BT)	94	89	85	85	85	85
1	B.Sc (Hons) Microbiology (P/C/B/BT)	95	90	85	85	85	85
1	B.Sc. (PASS) Home Science (English + Any 3 subjects from list A)	85	75	75	75	75	75
1	B.A (Hons) Journalism (English + 3 subjects from List A)	96	91	86	86	86	86
source:

Institute of Home Economics (W) Cut Offs 2018
List	Course	General	OBC	SC	ST	PWD	KM
1	B.Sc (Hons.) Home Science	83	78	75	75	75	75
1	B.Sc (Hons) Food Technology	94	91	90	90	90	90
1	B.Sc (Hons) Microbiology	93	91	89	89	89	89
1	B.Sc.(Pass) Home Science	83	78	75	75	75	75
1	B.Sc (Hons) Bio-Chemistry	95	91	89	89	89	89
2	B.Sc (Hons) Food Technology	91	85	82	82	82	82
2	B.Sc (Hons.) Home Science	80	70	68	68	68	68
2	B.Sc (Hons) Microbiology	92.33	87	85	85	85	85
2	B.Sc (Hons) Bio-Chemistry	92	86	83	83	83	83
2	B.Sc.(Pass) Home Science	79	70	65	65	65	65
3	B.Sc (Hons) Bio-Chemistry	90	81	78	78	78	80
3	B.Sc (Hons.) Home Science	79.33	60	58	58	58	58
3	B.Sc (Hons) Food Technology	87	80	78	78	78	78
3	B.Sc.(Pass) Home Science	75	60	55	55	55	55
3	B.Sc (Hons) Microbiology	92	84	82	82	80	80
4	B.Sc (Hons) Food Technology	Closed	Closed	76	76	76	76
4	B.Sc (Hons) Microbiology	91	82	80	80	78	78
4	B.Sc (Hons.) Home Science	Closed	58	Closed	Closed	55	55
4	B.Sc.(Pass) Home Science	Closed	55	55	55	55	55
4	B.Sc (Hons) Bio-Chemistry	Closed	Closed	76	76	76	79
5	B.Sc (Hons) Food Technology	Closed	Closed	75	73	72	72
5	B.Sc (Hons) Microbiology	Closed	Closed	77	77	75	75
5	B.Sc (Hons.) Home Science	Closed	Closed	Closed	54	52	52
5	B.Sc.(Pass) Home Science	Closed	50	50	50	50	50
5	B.Sc (Hons) Bio-Chemistry	Closed	Closed	Closed	72	72	77
6	B.Sc (Hons) Microbiology	Closed	Closed	Closed	75	72	73
6	B.Sc.(Pass) Home Science	Closed	50	50	50	50	50
6	B.Sc (Hons) Food Technology	Closed	Closed	Closed	70	70	70
6	B.Sc (Hons.) Home Science	Closed	Closed	Closed	53.5	50	50
6	B.Sc (Hons) Bio-Chemistry	Closed	Closed	75	70	70	75
7	B.Sc (Hons) Food Technology	Closed	Closed	68	65	65	68
7	B.Sc (Hons) Microbiology	90.33	Closed	Closed	70	70	71
7	B.Sc.(Pass) Home Science	Closed	50	50	50	50	50
7	B.Sc (Hons.) Home Science	Closed	Closed	Closed	Closed	50	50
7	B.Sc (Hons) Bio-Chemistry	Closed	Closed	Closed	65	65	70
8	B.Sc (Hons) Food Technology	Closed	Closed	Closed	62	62	Closed
8	B.Sc (Hons.) Home Science	Closed	Closed	57.75	Closed	50	50
8	B.Sc (Hons) Bio-Chemistry	Closed	Closed	Closed	62	62	Closed
8	B.Sc (Hons) Microbiology	Closed	Closed	Closed	68	68	68
8	B.Sc.(Pass) Home Science	Closed	50	50	50	50	50
9	B.Sc (Hons) Bio-Chemistry	89.33	NA	NA	60	60	NA
9	B.Sc (Hons.) Home Science	NA	NA	NA	NA	50	50
9	B.Sc (Hons) Food Technology	NA	NA	NA	60	60	NA
9	B.Sc.(Pass) Home Science	NA	50	50	50	50	50
9	B.Sc (Hons) Microbiology	89.66	NA	NA	65	65	65
10	B.Sc (Hons) Bio-Chemistry	88.66	Closed	Closed	58	55	Closed
10	B.Sc (Hons) Food Technology	Closed	Closed	Closed	58	55	Closed
10	B.Sc (Hons.) Home Science	Closed	Closed	Closed	Closed	50	50
10	B.Sc (Hons) Microbiology	89.33	Closed	Closed	63	60	64
10	B.Sc.(Pass) Home Science	Closed	50	50	50	50	50
1	B.A (Hons) Journalism	96	92	90	90	90	90
2	B.A (Hons) Journalism	92	87	84	84	84	84
3	B.A (Hons) Journalism	90	83	80	80	80	80
4	B.A (Hons) Journalism	Closed	80	79	79	78	Closed
5	B.A (Hons) Journalism	Closed	Closed	75	77	75	Closed
6	B.A (Hons) Journalism	Closed	Closed	72	75	72	Closed
7	B.A (Hons) Journalism	89.5	Closed	71	72	70	Closed
8	B.A (Hons) Journalism	Closed	Closed	70.5	71.5	68	70
9	B.A (Hons) Journalism	89.5	NA	70	70	65	65
10	B.A (Hons) Journalism	89	Closed	69.5	69.5	60	64
source:

Institute of Home Economics (W) Cut Offs 2017
List	Course	General	OBC	SC	ST	PWD	KM
1	B.Sc. (Pass) Home Science	83	75	75	75	75	75
1	B.Sc. (Hons.) Microbiology	92	85	85	85	85	85
1	B.Sc. (Hons.) Food Technology	96	90	90	90	90	90
1	B.Sc. (Hons.) Home Science	83	75	75	75	75	75
1	B.Sc. (Hons.) Biochemistry	92	85	85	85	85	85
1	B.A. (Hons.) Journalism	96	90	90	90	90	90
2	B.Sc. (Hons.) Biochemistry	91.66	84.33	80	80	80	Closed
2	B.A. (Hons.) Journalism	90	82	82	82	82	82
2	B.Sc. (Pass) Home Science	80	68	68	68	68	68
2	B.Sc. (Hons.) Food Technology	90	82	82	82	82	82
2	B.Sc. (Hons.) Microbiology	91.66	84.66	80	80	80	80
2	B.Sc. (Hons.) Home Science	80	68	68	68	68	68
3	B.Sc. (Hons.) Home Science	78	60	60	60	60	60
3	B.Sc. (Hons.) Microbiology	91	Closed	78	78	78	78
3	B.Sc. (Hons.) Biochemistry	91	83.66	77	77	77	77
3	B.A. (Hons.) Journalism	Closed	80	78	78	78	78
3	B.Sc. (Hons.) Food Technology	88	81	78	78	78	78
3	B.Sc. (Pass) Home Science	75	60	60	60	60	60
4	B.Sc. (Hons.) Food Technology	Closed	Closed	75	75	75	75
4	B.Sc. (Hons.) Biochemistry	Closed	Closed	75	75	75	75
4	B.A. (Hons.) Journalism	Closed	Closed	75	75	75	Closed
4	B.Sc. (Hons.) Home Science	Closed	58	58	58	58	58
4	B.Sc. (Pass) Home Science	Closed	52	52	52	52	52
4	B.Sc. (Hons.) Microbiology	Closed	Closed	Closed	75	75	Closed
5	B.Sc. (Hons.) Microbiology	Closed	Closed	Closed	73	70	70
5	B.Sc. (Hons.) Food Technology	Closed	Closed	Closed	72	72	72
5	B.Sc. (Pass) Home Science	Closed	45	45	45	45	45
5	B.A. (Hons.) Journalism	Closed	Closed	Closed	Closed	70	Closed
5	B.Sc. (Hons.) Biochemistry	Closed	Closed	Closed	73	70	70
5	B.Sc. (Hons.) Home Science	Closed	Closed	Closed	Closed	50	50
6	B.Sc. (Hons.) Biochemistry	Closed	Closed	Closed	70	65	65
6	B.A. (Hons.) Journalism	Closed	Closed	Closed	Closed	65	Closed
6	B.Sc. (Pass) Home Science	Closed	40	40	40	40	40
6	B.Sc. (Hons.) Microbiology	Closed	Closed	Closed	70	65	65
6	B.Sc. (Hons.) Food Technology	Closed	Closed	Closed	65	65	65
6	B.Sc. (Hons.) Home Science	Closed	Closed	Closed	56	45	45
7	B.Sc. (Hons.) Biochemistry	Closed	Closed	Closed	65	60	60
7	B.Sc. (Hons.) Food Technology	Closed	Closed	Closed	60	60	60
7	B.A. (Hons.) Journalism	Closed	79	Closed	Closed	60	Closed
7	B.Sc. (Pass) Home Science	Closed	40	Closed	40	40	40
7	B.Sc. (Hons.) Microbiology	Closed	Closed	Closed	65	60	60
7	B.Sc. (Hons.) Home Science	Closed	Closed	Closed	50	40	40
8	B.A. (Hons.) Journalism	NA	77	Closed	70	55	Closed
8	B.Sc. (Hons.) Biochemistry	NA	Closed	Closed	60	55	55
8	B.Sc. (Hons.) Home Science	NA	Closed	Closed	45	40	40
8	B.Sc. (Pass) Home Science	NA	40	Closed	40	40	40
8	B.Sc. (Hons.) Food Technology	NA	Closed	Closed	Closed	55	55
8	B.Sc. (Hons.) Microbiology	NA	Closed	Closed	Closed	55	55
9	B.Sc. (Hons.) Biochemistry	NA	Closed	Closed	55	50	50
9	B.Sc. (Hons.) Food Technology	NA	Closed	Closed	Closed	50	50
9	B.A. (Hons.) Journalism	NA	75	Closed	65	50	Closed
9	B.Sc. (Pass) Home Science	NA	Closed	Closed	40	40	40
9	B.Sc. (Hons.) Home Science	NA	Closed	Closed	40	40	40
9	B.Sc. (Hons.) Microbiology	NA	Closed	Closed	Closed	50	50
10	B.Sc. (Hons.) Microbiology	Closed	Closed	Closed	62	45	45
10	B.Sc. (Hons.) Food Technology	Closed	Closed	Closed	Closed	45	45
10	B.A. (Hons.) Journalism	Closed	70	Closed	Closed	45	Closed
10	B.Sc. (Hons.) Home Science	Closed	Closed	Closed	Closed	40	40
10	B.Sc. (Hons.) Biochemistry	Closed	Closed	Closed	Closed	45	45
10	B.Sc. (Pass) Home Science	Closed	40	Closed	40	40	40
11	B.Sc. (Hons.) Biochemistry	Closed	Closed	Closed	Closed	40	40
11	B.Sc. (Hons.) Home Science	Closed	Closed	Closed	Closed	40	40
11	B.Sc. (Pass) Home Science	Closed	Closed	Closed	40	40	40
11	B.Sc. (Hons.) Microbiology	Closed	Closed	Closed	Closed	40	40
11	B.Sc. (Hons.) Food Technology	Closed	Closed	Closed	59	40	40
11	B.A. (Hons.) Journalism	90	Closed	Closed	Closed	40	Closed
source:

Delhi University Cut Off

Institute of Home Economics Cut Offs 2019 – Delhi University (DU) – Released

Neepur Garg

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